National Hardwood Lumber Association
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Event Profile

Lumber drying class

Date(s):
September 17 — 19, 2025
Venue:
NHLA
6830 Raleigh-LaGrange Rd.
Memphis, TN 38134 
Event Website:
[not available]
Description:
NHLA is offering a 3-day course on Kiln Drying.  Speakers include Dr. Adam Taylor, University of Tennessee Extension, Mr. Dana Spessert, NHLA Chief Inspector; as well kiln drying expert Bob Pope from SII Dry Kilns.  

Who should attend:  Yard personnel, kiln operators and supervisors.   
 
Expected Outcome: Develop an understanding to dry wood for value and defect reduction.  
 
Price: $1,590 members, $2,590 non-members.
includes hotel room (with breakfast) for arrival Tuesday and departure Friday, lunch Wed, Thu, Fri.
Hotel reservations will be made by NHLA staff for students and confirmation numbers sent to students 1-2 weeks prior to the event.  Note that registration for the event closes 2-weeks prior to the start date.
 
Itinerary
 
Tuesday arrival
4:30 pm - Welcome Dinner at NHLA HQ and familiarization with NHLA's on-site kiln
 
Day 1:  Wednesday
8:00 am   Why dry lumber, the structure of Wood & its Moisture Content; Dr. Adam Taylor, UT Extension
12 noon   Lunch Break -- SII Dry Kilns Hosted Lunch
1:30 pm   Use of Kiln Samples, Including Sample Preparation; Mr. Bob Pope, SII Dry Kilns
4:00 pm   Equipment and Maintenance; Mr. Bob Pope, SII Dry Kilns
                  start a kiln charge 
 
Day 2:  Thursday
8:00 am       Relative Humidity, Temperature and EMC; Dr. Adam Taylor, UT Extension
10:00 am     Lumber Stacking, Air Drying, Shed Drying, Dr. Adam Taylor, UT Extension 
11:00 am      Green Lumber Handling and Protection; Mr. Geoff Webb, NHLA Dean, Inspector Training School 
12 noon        Lunch Break -- SII Dry Kilns Hosted Lunch
1:30 pm       Kiln Types; Mr. Bob Pope, SII Dry Kilns
3:00 pm       Kiln Schedules;  Dr. Adam Taylor, UT Extension
 
Day 3:  Friday
8:00 am    Drying Defects, Mr. Dana Spessert, NHLA Chief Inspector
                  check the kiln samples 
12 noon    Lunch Break -- SII Dry Kilns Hosted Lunch
                  with Wrap-up and Presentation of Certificates
 
For more information and to coordinate hotel stays, contact Roman Matyushchenko at r.matyushchenko@nhla.com or call 901 399 7569.
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